Steps to Make Perfect Seafood Stuffed Peppers

Seafood Stuffed Peppers.

Seafood Stuffed Peppers

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, seafood stuffed peppers. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Seafood Stuffed Peppers is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Seafood Stuffed Peppers is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook seafood stuffed peppers using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Stuffed Peppers:

  1. {Prepare 4 of multicolour peppers.
  2. {Make ready 400 g of hake fillets.
  3. {Make ready 250 g of shrimps.
  4. {Get 4 of cherry tomatoes.
  5. {Get 10 of black olives.
  6. {Make ready 80 g of pecorino (grated).
  7. {Prepare 100 g of bread crumbs.
  8. {Prepare 1 cloves of garlic.
  9. {Prepare of Abundant oregano, salt, black pepper, oil.

Steps to make Seafood Stuffed Peppers:

  1. Cut the peppers in half by removing the stalk and the inner part of filaments and seeds, place them with the open side facing up in the oven for 10 minutes or in the microwave for 5 minutes..
  2. In the meantime, blanch the shrimps for 5 minutes and the hake for 10 minutes, which you will crumble between your fingers into small parts in a bowl, add the shrimp and finely chopped garlic..
  3. Cut the tomatoes into small cubes, pitted the olives and also cut them into small pieces. Incorporate everything into the bowl, adding the remaining ingredients, taking care to season with salt and season with plenty of oregano and black pepper. Mix everything well and fill the peppers with this stuffing..
  4. Before baking at 180 ° for 30 minutes, sprinkle each pepper stuffed with sea with a little oil. They are excellent served hot but also cold the next day..

So that is going to wrap this up for this special food seafood stuffed peppers recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!